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Tarashi yaki (たらし焼)
Aburafu don (油麩丼)
Namie yakisoba (なみえ焼きそば)
Aomori shoga miso oden (青森生姜味噌おでん)
Dondon yaki (どんどん焼)
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Chubu
Kanazawa oden (金沢おでん)
Reading Time
5 Mins Read
Kyushu
Rafute (ラフテー)
Reading Time
5 Mins Read
Kansai
Senmaizuke (千枚漬け)
Reading Time
5 Mins Read
Kanto
Nishiki Tamago (錦卵)
Reading Time
5 Mins Read
Japan
Mentaiko pasta (明太子パスタ)
Reading Time
4 Mins Read
Kanto
Taiyaki (たい焼き)
Reading Time
5 Mins Read
Chubu
Hida-Gyu / Hida Beef (飛騨牛)
Reading Time
8 Mins Read
Kansai
Harihari nabe (はりはり鍋)
Reading Time
5 Mins Read
Chiba
Hishio (ひしお)
Reading Time
3 Mins Read
Aomori
Aomori shoga miso oden (青森生姜味噌おでん)
Reading Time
3 Mins Read
Hyougo
Akashiyaki (明石焼き)
Reading Time
6 Mins Read
Kyushu
Shima tofu (島豆腐)
Reading Time
6 Mins Read
Japan
Hamburg steak (ハンバーグ)
Reading Time
4 Mins Read
Gunma
Shiraae (白あえ)
Reading Time
5 Mins Read
Chugoku
Zenzai (ぜんざい)
Reading Time
6 Mins Read
Kansai
Oosaka sushi (大阪寿司)
Reading Time
6 Mins Read
Japan
Shojin ryori (精進料理)
Reading Time
7 Mins Read
Kanto
Kaminari Okoshi (雷おこし)
Reading Time
5 Mins Read
Japan
Shochu (焼酎)
Reading Time
8 Mins Read
Kansai
Sakura Mochi (桜餅)
Reading Time
6 Mins Read
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